I spent most of the last two nights baking. I had Amish Friendship Bread, so I decided to make a couple things. Tuesday night I made a chocolate loaf cake. When I had a piece that night, it wasn’t as chocolaty as I expected. However, my piece Wednesday morning had a much richer taste. I think the first piece wasn’t as rich because it was the end piece and had cooked more. I’m pretty happy with it. I also made dough that I left rising for a day.

Wednesday night my dough was ready. I started with a calzone packed with sauce, cheese, turkey sausage, turkey pepperoni, mushroom, red onion, and red bell pepper.

It was kind of huge.

While the crust tasted fantastic, I probably should have made it a bit thinner. Also, I might have filled it a bit too much.

I also made two pizzas with the same ingredients except I also added jalapeño and pineapple. I didn’t actually try the pizzas yet; the purpose was to have food in the fridge so I wouldn’t have to cook nightly.

When I was all done, I was exhausted and sleepy. I suspect a lot of that had to do with eating most of that calzone. It was so tasty!